STORY
Creamy pasta, spinach and fresh ricotta cheese to create a harmony of flavours appreciated all over Italy.
Well known and popular throughout the peninsula, we are delighted to take this dish to your tables!
INGREDIENTS
- 150g Gluten-Free Spinach and Ricotta Ravioli
- Sage Butter
- Parmesan Cheese
ALLERGY
NUTRITION INFORMATION TYPICAL VALUES
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