Bolognese-style (Ragu) Tagliatelle and Parmesan Cheese
Bolognese-style (Ragu) Tagliatelle and Parmesan CheeseBolognese-style (Ragu) Tagliatelle and Parmesan Cheese
£5.90

STORY

Even if its recipe was officially filed in 1982, the ragù had been part of the great Italian culinary history ever since Renaissance!

Fresh meat and vegetables in a perfect combination enhanced by and even adorned with delicious Parmesan cheese!

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INGREDIENTS

- 150g Tagliatella Pasta

- Bolognese Sauce

- Parmesan Cheese

ALLERGY

  • Gluten, Egg, Celery, Dairy

NUTRITION INFORMATION TYPICAL VALUES

HOW IT WORKS

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