STORY
It is impossible not to recognise the wonderful mountain tastes in this first course coming from the Tuscan-Emilian Apennines.
With an intense flavour, in a long-term marriage!
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INGREDIENTS
- 150g Tagliatelle Pasta
- Italian Sausage
- Porcini Mushroom Sauce
- Parmesan Cheese
ALLERGY
NUTRITION INFORMATION TYPICAL VALUES
HOW IT WORKS
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