Food

1. What is the portion size?

 
The portion size is perfect for one person, based on our chefs’and experts experience and advice but also common sense. We would like our customers to be fully satisfied in terms of both quality, assured by the freshness of our ingredients and quantity. 


2. Allergies/allergens

 With regards to the 14 allergens and allergies, we seriously consider food safety a priority and we manage hygiene and safety procedures as carefully as possible.

Having said that, we will not be able to guarantee that no traces of allergens will not be in your order.

For more information, please contact us at 02072252688 before you place your order or visit https://www.food.gov.uk/business-guidance/allergen-guidance-for-food-businesses

 

3. How do I prepare my pasta?

You will find the necessary instructions to guide you through your amazing experience

4. I am vegetarian, are there any dishes I could order?

 We seriously consider all tastes and/or life-styles as important to us. We are delighted to provide vegetarian dishes as well.


5. I cannot have gluten, do you have any gluten-free dishes?

Sure, you will be able to find a delicious selection of gluten-free dishes. Seeing is believing!


7. Where are my pasta and sauces made?

We are based in London and, thanks to our delivery partners and policy, we will be able to reach you in mainly 1 working day.