STORY
The perfect combination of silky pasta, spinach and fresh ricotta cheese create a harmony of flavours that are typically Italian.
This is a classic and popular dish throughout the periinsular, and we are delighted to help you recreate this at home
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INGREDIENTS
- 150g Spinach and Ricotta Ravioli
- Sage Butter
- Parmesan Cheese
ALLERGY
NUTRITION INFORMATION TYPICAL VALUES
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