TRUST THE CHEF

Our chef selects the best dishes for you.

Your pasta will be delivered each week on a Tuesday


HOW MANY PORTIONS WOULD YOU LIKE EACH WEEK?

2 Portions4 Portions6 Portions
Pasta (No Ravioli)Pasta (with Ravioli)Only Ravioli

WHICH DISH WOULD YOU LIKE?

You can choose a mix of pasta (with ravioli), a mix without ravioli or only ravioli.

2 Portions4 Portions6 Portions
Pasta (No Ravioli)Pasta (with Ravioli)Only Ravioli

Price

£14.50

THIS WEEK'S DISHES


Sale Off
Tagliatelle, Italian Sausage, Porcini sauce, Parmesan cheese

Tagliatelle, Italian Sausage, Porcini sauce, Parmesan cheese

Originating from the Tuscan-Emilian Apennines, this dish combines all the wonderful tastes of mountain life in the form of Italian sausage and porcini mushrooms.


 

Ingredients: 150g Tagliatelle Pasta, Italian Sausage, Porcini Mushroom Sauce, Parmesan Cheese

 

Allergy: Gluten, Egg, Dairy, Sulphites

 


 

Nutrition 

Nutrient per 100g

Energy 1067kJ

Calories 255kcal

Fat 14g

of which saturates 5.2g

Carbohydrate 21g

of which sugars 0.9g

Protein 11g

Salt 0.63g

Sale Off
Wild Boar Ravioli, Truffle Sauce & Pecorino Romano Cheese

Wild Boar Ravioli, Truffle Sauce & Pecorino Romano Cheese

The wild boar combined with truffle sauce work expertly together to create a sumptuous earthy flavouring, which is ideal for autumn, but can of course be enjoyed all year round.


 

Ingredients: 150g Wild Boar Ravioli, Cacio e Pepe Sauce, Truffle Sauce, Pecorino Romano Cheese

 

Allergy: Gluten, Celery, Egg, Dairy

 


 

Nutrition 

Nutrient per 100g

Energy 1252kJ

Calories 300kcal

Fat 19g

of which saturates 10g

Carbohydrate 16g

of which sugars 1.5g

Protein 15g

Salt 0.85g

NEXT WEEK'S DISHES


Sale Off
Cacio e Pepe-style Tonnarelli with Black Truffle

Cacio e Pepe-style Tonnarelli with Black Truffle

This is a traditional Roman dish, originally packed by shepherds as they moved their flocks across the region. The intense earthiness of the truffles create an intense and delicious taste.


 

Ingredients: 150g Tonnarello Pasta, Cacio e Pepe Sauce, Truffle Sauce, Pecorino Romano Cheese

 

Allergy: Gluten, Egg, Dairy

 


 

Nutrition 

Nutrient per 100g

Energy 1369kJ

Calories 328kcal

Fat 19g

of which saturates 10g

Carbohydrate 25g

of which sugars 1.4g

Protein 14g

Salt 0.75g

Sale Off
Ravioli Ricotta, Tomato sauce and Parmesan cheese

Ravioli Ricotta, Tomato sauce and Parmesan cheese

Ravioli has many names, depending on where you are and who you ask (agnolotti, anolini, marubini, tortelli to name but a few). No matter what they are called, you can guarantee this dish will taste delicious, with a simple yet savoury tomato sauce and classic parmesan cheese.

 

Ingredients: 150g Ricotta Ravioli, Homemade Tomato Sauce, Parmesan Cheese
 

Allergy: Gluten, Dairy, Egg

 


 

Nutrition 

Nutrient per 100g

Energy 591kJ

Calories 141kcal

Fat 6.1g

of which saturates 3.1g

Carbohydrate 14g

of which sugars 2.3g

Protein 7.6g

Salt 1g